容龍酒家
China Restaurant Yung
The best Peking Duck & Dim Sum in the city.
Our world record for the fastest time carving a Peking duck
Perhaps the best Peking Duck — but definitely served by the fastest duck carver in the world! Chikei Yung, Guinness World Records™ title holder for the fastest time carving a duck, guarantees an unforgettable culinary experience. Come and enjoy perfection at China Restaurant Yung in Frankfurt.
Welcome to China Restaurant Yung in Frankfurt!
Are you looking for authentic Cantonese cuisine that combines flavor, tradition, and healthy cooking? Then you’ve come to the right place!
We specialize entirely in homemade dim sum and authentic Cantonese dishes. You won’t find “Westernized” Chinese food here — instead, we invite you to discover the true diversity and refinement of Southern Chinese cuisine.
China Restaurant Yung
Homemade Dim Sum – An Experience for All the Senses
At the heart of our cuisine are dim sum — small culinary artworks prepared with the highest precision and passion.
The Chinese term “dim sum” means “to touch the heart” — and that is exactly what we aim to achieve with every bite. Our selection ranges from traditional classics such as Har Gao (shrimp dumplings) and Siu Mai (pork dim sum) to innovative creations like mango shrimp rolls or vegan spinach dumplings with goji berries.
In China, dim sum is traditionally shared with family and friends — here, you can enjoy these dishes in a relaxed atmosphere, whether as a starter or a main course.
Homemade Dim Sum
Authentic Cantonese Cuisine – Where Tradition Meets Modernity
Our Cantonese dishes are based on centuries-old recipes from the southern Chinese province of Guangdong.
With a focus on steamed, poached, and braised dishes, we offer a wide range of richly flavored options. Spices such as ginger, soy sauce, and pepper give the dishes their distinctive character, while high-quality ingredients and traditional cooking methods ensure pure, unadulterated flavors.
You won’t find “Westernized” interpretations here — only pure, authentic cuisine that delights our guests with its depth and variety.
Legendary Peking Duck – A True Masterpiece
Our Peking duck is more than just a dish — it is an experience that unites tradition, precision, and culinary excellence at the highest level. The paper-thin, crispy skin and juicy flavor make it a true culinary highlight that delights guests from across the region.
A special moment awaits when our Peking duck is carved tableside right before your eyes. This refined process is not only a visual delight, but also a testament to our craftsmanship.
Our very own Chikei Yung has even earned a place in the Guinness World Records! With an astonishing record time of 2 minutes and 45 seconds, he holds the world record for the fastest carving of a Peking duck — a clear expression of the precision and passion we bring to every detail.
The duck is served on an elegant prawn cracker platter, accompanied by delicate pancakes, fresh vegetables, and our homemade hoisin sauce. A moment that not only satisfies, but truly makes hearts beat faster.
An Experience You Shouldn’t Miss
Our Peking duck is one of the most popular dishes on our menu. We therefore recommend making an early reservation so that you, too, can fully enjoy this unique experience. Let yourself be enchanted by the artistry, flavors, and history of this extraordinary dish — a true highlight of Chinese cuisine.
Press award for China Restaurant Yung
Travellers Choice Winner
Our opening hours:
- Wednesday – Friday: 12:00 – 15:00
- Wednesday – Friday: 18:00 – 22:00
- Saturday and Sunday: 13:00 – 22:00