Awards Timeline — 35 Years of Craftsmanship, 1990 to 2024
“Not a stroke of luck, but thirty-five years of commitment to excellence.”
First Recognition
In the early days of China Restaurant Yung, we gained attention from the German lifestyle magazine Auftritt, which introduced our Dim Sum craftsmanship and culinary philosophy under the theme “Authentic Cantonese Cuisine in Frankfurt.”
Frankfurt Geht Aus listed us for the first time among the “Best Chinese Restaurants,” beginning a 13-year streak of continuous recognition.
13 Consecutive Years Recommended by Frankfurt Geht Aus
This authoritative Frankfurt nightlife guide listed China Restaurant Yung as a “Chinese Restaurant Worth Tasting” in 13 different years. This is not a one-time compliment, but a testament to the trust local diners and critics have placed in our consistent quality.
“Authentic flavors, attentive service, warm atmosphere — every visit feels like coming home.”Reader Review, 2006 Edition
Prinz Magazin Food Feature
The Frankfurt lifestyle magazine Prinz introduced our handmade Dim Sum and Peking Duck under the theme “Asian Flavors in the City Center,” specifically praising the “craftsmanship visible in every fold.”
DER FEINSCHMECKER Cover Feature
Germany's most influential food magazine, DER FEINSCHMECKER, featured China Restaurant Yung as a cover story titled “Frankfurt's Cantonese Gem.” The judges praised our balance of “presenting modern health concepts with traditional techniques.”
📄 Includes: Magazine cover, judge's certificate, editor's personal letter, special supplement
Frankfurter Neue Presse Food Column
Frankfurt's mainstream newspaper explored “30 Years Consistent: The Persistence of China Restaurant Yung,” discussing how we maintain the bottom line of handmade production amidst globalization.
Restaurant Guru Continuous Recommendation
Based on genuine user reviews worldwide, Restaurant Guru listed us as a “Top Chinese Restaurant in Frankfurt” in 2020 and 2022, specifically mentioning “Dim Sum freshness” and “service professionalism.”
TripAdvisor Traveller's Choice 2021
Entered the top 10% restaurant list globally, based on thousands of genuine reviews from international travelers. Reviews frequently featured words like “authentic,” “memorable,” and “worth the trip.”
Three Best Rated 2023
Based on independent algorithm analysis of Google reviews, social media presence, and professional evaluations, China Restaurant Yung was selected as one of the “Top 3 Chinese Restaurants in Frankfurt.”
Guinness World Records™ Official Certification 🏅
On July 2, 2024, founder Mr. Chi Kei Yung successfully set the world record for “Fastest Peking Duck Carving Speed” with a time of 2 minutes 45.52 seconds.
- 6 precise portions (110–130g each)
- Zero-error cutting, complete skin and meat separation
- Supervised on-site by Guinness World Records™ officials
“Speed is the result of proficiency, not compromise. Every cut is respect for tradition.”Chi Kei Yung, World Record Holder
🔍 What Do These Awards Tell Us?
| Common Trait | Meaning for You |
|---|---|
| Handmade Persistence | Every Dim Sum, every slice of duck is handmade by masters, rejecting industrial pre-production |
| Gentle Cooking | Steaming, low-temperature, controlled stir-frying — retaining nutrients, reducing compounds associated with inflammation |
| Local Roots | Serving Frankfurt for 35 years, understanding local tastes without losing authentic Cantonese essence |
| Continuous Evolution | From traditional Dim Sum to nutritional science, we evolve with the times without compromising core values |