What does “Dim Sum” mean?

Dim Sum literally means “to touch the heart” — small dishes that delight through flavor and technique.

In what context is Dim Sum traditionally served?

Dim sum are traditionally enjoyed with tea, especially on weekends, in a family or social setting.

Classics such as Har Gao, Siu Mai, Char Siu Bao, and Cheong Fun are among the most popular varieties.

Yes. Steamed dim sum made with fresh ingredients can be light and well balanced.

Dim sum is an umbrella term for many small dishes; jiaozi and xiaolongbao are individual types, while dim sum covers a broader range.

Because they are traditionally designed as a communal meal enjoyed together with family and friends.

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