Press & World Record

tagesschau.de reported on the Peking Duck carving world record and framed the achievement as an outstanding example of precision and culinary craftsmanship. The coverage makes clear it is not defined by speed alone, but by control, technique and the consistent preservation of structure and texture.

This positions carving as a discipline with direct impact on the table-side experience.

The technique behind this achievement is explained here: Peking Duck Carving.

Source: tagesschau.de.

Falstaff über unser Weltrekord