Press & World Record

hessenschau.de reported on the Peking Duck carving world record, highlighting the craftsmanship behind the achievement: precision, control and technique that preserves structure and presentation even under time pressure.

The coverage makes clear that carving is not just speed, but a disciplined craft with direct impact on texture, temperature and the overall dining experience.

The technique behind this achievement is explained in detail here: Peking Duck Carving.

Source: hessenschau.de.

Falstaff über unser Weltrekord